PLUS every guest at our Italy & The Med Food and Wine Event goes home with an exclusive ELLE Gourmet tote bag filled with Italian market swag.
RECIPES OF THE WEEK
Moist, tender and perfectly spiced, these muffins are made with canned pumpkin purée, so they're easy to whip up whenever the craving strikes. Finish them with a sprinkle of coarse sugar or give them the cinnamon-sugar doughnut treatment.
Top them with coarse sugar before baking, or give them a cinnamon-sugar doughnut treatment by dipping the baked muffins in melted butter and pumpkin-spiced sugar. GET RECIPE
Our Pumpkin Pie Spice Mix is easy to make and worth keeping on hand for these muffins, coffee, oatmeal and desserts like our Pumpkin Spice Cheesecake with Caramel Sauce.
This spicy twist on a classic Caesar brings harissa into the mix, with crispy chickpeas adding an irresistible crunch. It's the kind of salad that makes you look forward to lunch—and might just steal the show at dinner. GET RECIPE
A Taste of the Maritimes
Halifax is making its mark as one of Canada's most exciting food cities. From inventive tasting menus to local favourites, meet the chefs and culinary talents putting their own stamp on East Coast dining—and discover why Halifax deserves a place on your next culinary itinerary.